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Canna-Mango Mules

8/26/2020

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Serves 1
 
2 ounces mango nectar
 
½ ounce freshly squeezed lime juice (preferably key limes)
 
½ ounce freshly squeezed lemon juice
 
2 ounces ginger beer
 
1 packet Stillwater Ripple (10 milligrams THC or CBD)
 
1 lime wheel, for garnish
 
 
Fill cocktail shaker with ice. Add mango nectar, lime juice and Ripple. Shake well.
 
Strain into ice-filled glass or cup.
 
Pour ginger beer over to fill cup.
 
Garnish with lime wheel.
 

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    CANNACOPIA
    Bits and Bites in Cannabis

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    Robyn Griggs Lawrence is the author of The Cannabis Kitchen Cookbook.

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